Tuesday, March 12, 2013

Meal on the Grill featuring Roasted Corn on the Cob

For our first Food Network meal we served Blackened Tilapia or Grilled Chicken with Mango Salsa, Lime Cilantro Rice, Roasted Asparagus with Peppers and Roasted Corn on the Cob with clarified butter, chili powder, and feta cheese. Here is an easy way to roast corn plus more....

1 comment:

  1. Loved the corn on the cob suggestion! I hate shucking, so this is a great solution!

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